Chef José Álvarez, 'in love' with Lanzarote, will cook on the island

The Andalusian contemporary cuisine reference will participate in the 'Estrellas y Terroir' event at Palacio Ico.

Generic image of a chef admiring the volcanic landscape of Lanzarote.
IA

Generic image of a chef admiring the volcanic landscape of Lanzarote.

Acclaimed chef José Álvarez, known for his work at La Costa restaurant in Almería, has expressed his deep admiration for Lanzarote, the island where he will soon be cooking.

José Álvarez, one of the prominent names in Andalusian contemporary cuisine and chef at La Costa restaurant (awarded one Michelin star and two Repsol Suns), has declared himself "in love" with the island of Lanzarote. The chef will visit the island to participate in a new edition of the "Estrellas y Terroir" event.
The event will take place on May 30th at the Palacio Ico. There, Álvarez will share the kitchen with Víctor Valverde, offering a gastronomic experience that merges haute cuisine with local produce.

"It is probably the first big serious decision we make in life, when for the first time you ask yourself what you want to be when you grow up"

Pilar García de la Granja
Although the news focuses on the chef's visit, a quote from Pilar García de la Granja about the importance of life decisions in youth, taken from a monologue, is included.