Among the recent selection of establishments recommended by cultural figures, actress Toni Acosta has championed her roots by endorsing Playa Casa África, situated in the island's north. This eatery, recognized with a Guía Repsol Solete award, has become a favored spot for those seeking traditional flavors and local produce.
Acosta describes her connection to the place as a homecoming, where the food evokes childhood memories. "The food is authentic: wrinkled potatoes, mojo, fish fritters… Dishes just as I remember them from childhood," the actress stated. She also emphasizes the scenic value of the journey, which traverses the spectacular Anaga mountain range.
The restaurant, located in Roque de las Bodegas, Taganana, within the Anaga Biosphere Reserve, is characterized by its strict adherence to local products and time-honored Canarian recipes. Its offering is complemented by a stunning black sand beach and wild cliffs.
“"Coming here is like coming home. The food is authentic: wrinkled potatoes, mojo, fish fritters… Dishes just as I remember them from childhood."
The restaurant's history dates back to 1962, when the founding family began their venture in an old local winery. For over six decades, they have upheld their commitment to serving typical Tenerife cuisine, prioritizing KM0 (zero kilometer) products by working directly with local fishermen and farmers from the Anaga massif.
The culinary selection focuses on classic seafood dishes, including tuna in sauce, fried and stewed octopus, and their renowned homemade fish fritters. Wrinkled potatoes with Canarian mojo and grilled local cheese are also popular choices.
Due to its popularity, the establishment operates on a first-come, first-served basis and does not accept reservations. It is open from Wednesdays to Sundays, from 12:00 PM to 6:00 PM, serving lunch by the sea in Taganana.
